John Rubino
Executive Chef
984 SW 1st Avenue
Pompano Beach, FL 33060
954.907.7292

  
 
   

 

Recent articles about our Company
   

Chef gets creative with plastic cookie templates

By Lucy Chabot Reed

Megayacht chef John Rubino got tired of cutting out patterns for his cookies with an Exacto knife and a piece of cardboard.

[ read more ]

   

Featured article in Pastry Art and Design Magazine

Pastry Art and Design Website

For that touch of flair on a plated dessert, add a cookie, meringue or chocolate in unique shapes and designs. Tuile Time cookie templates make the job a snap.

[ read more (PDF file) ]

   

 

  

 

 


John Rubino
Executive Chef

Pastry Design Group, Inc.
984 SW 1st Avenue
Pompano Beach, FL 33060

Telephone: 954.907.7292
Email: John@TuileTime.com

The Pastry Design Group, Inc. designers of Tuile Time Culinary templates are the creation of Chef John Rubino, His wife Milissa and daughter Amelia.

Chef John Rubino is a graduate of The Culinary Institute of America in Hyde Park New York. After graduation from the CIA in 1984, John worked as a chef aboard many private and corporate megayachts where these templates where developed and tested.

Getting tired of cutting templates by hand, John sought the consultation of a plastic manufacturer. Armed with an idea, an assortment plastic and cardboard cutouts, the Tuile Time template was born.

 

 

  
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Pastry Photos courtesy of Vivienne Hall and John Rubino